Native entrepreneurs and even some tribes see grocery stores as a double win: they help the local economy and provide healthier food options in places where they aren’t often available. The USDA finds many rural areas of Native America are food deserts—areas without grocery stores or farmers’ markets with fresh produce. We’ll hear from Native grocery store owners about what it takes to make to be profitable on their reservations.
TUNE IN LIVE
Monday–Friday
1:00 – 2:00 pm EDT
To participate, call:
1-800-996-2848
1-800-99-NATIV
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